Sandwiches & Mains

2 slices of hasting pain de mie bread served with cheese sauce, veal ham, and Emmental cheese. Served with green salad.

Classic croque monsieur topped with a fried egg and mornay sauce.

Smoked turkey, mustard, rocket with baby spinach, served in a toasted Vienoise bread, sliced horizontally.

Sliced cereal bun stuffed with cream cheese, smoked salmon, rocket leaves, cucumber.

Fried Breaded chicken served with tomatoes, lettuce, red onions, pickled dills, ketchup, mayonnaise, and French fries. Allergens: Dairy, Eggs

Wagyu beef patty (200 grams) served with tomatoes, lettuce, onion, fried onion, pickled cucumber, and cheddar cheese, topped with mayonnaise and ketchup, with a choice of fries (sweet potato fries, thin fries, or regular fries). Allergens: Gluten, Eggs, Dairy.

Grilled halloumi, pesto sauce, sundried tomatoes, freshly sliced tomato, and rocket leaves served on toasted viennois bread.

Breaded chicken served with cabbage, mayonnaise, and Katsu Sauce (spicy), sandwiched between two slices of pain de mie. Allergens: Dairy, Eggs, Gluten

Marinated chicken with zaatar, baby lettuce, bread, and parmesan cheese, served with caesar dressing.

Mix leaves salad with Caramelized Goat Cheese, Figs, Walnuts, Carrots, cucumber, cherry tomatoes, Asparagus, and Pear, and serve with Balsamic Vinegar. Allergens: Dairy, Nuts

Caramelized onions served with beef stock topped with cheesy (Parmesan and gruyere ) toasted bread. Allergens: Dairy, Gluten