Breakfast

Scrambled eggs, smoked turkey, and cheddar cheese sandwiched in Knead's signature flaky croissant.

Toasted sliced bread, topped with avocado and with green leaf salad.

Scrambled eggs over a baguette toast, seasoned with tartufo nero, parmesan cheese, and black truffle slices.

Sunny-side-up eggs served with spicy tomato sauce, and a sliced baguette on the side.

Scrambled eggs served with cherry tomatoes, mushrooms, and baby potatoes, with radish and white onion on the side, and served with sourdough bread.

Classic scrambled eggs with burrata served with a slice of toasted sourdough bread, roasted zucchini, and baby spinach.

English muffin topped with poached eggs, bresaola, hollandaise sauce, served with a mixed leaf salad.

English muffin topped with smoked salmon, poached eggs, hollandaise sauce, served with a mixed leaf salad

Slices of brioche served with vanilla and white chocolate cream, blueberry jam, fresh blueberries, and strawberries, and a side of honey.

Greek yogurt topped with homemade fruity granola and raspberry jam.

Crepe stuffed with smoked turkey and emmental cheese topped with a sunny-side-up egg.

Crepe stuffed with emmental cheese, topped with cheddar cheese.

Crepe with Nutella chocolate fillings.

Crepe topped with caramel syrupCrepe with caramel syrup fillings.

Classic crepe sprinkled with cinnamon and sugar.

2 poached eggs served with Greek yogurt, topped with butter seasoning made with paprika, chilly flake, and cumin seeds. Allergens: Dairy, Eggs, Gluten

Sugar-free pancakes served with fresh strawberries, blueberries, and raspberries, topped with maple syrup. Allergens: Gluten, Eggs, Dairy

Two fried eggs served with red beans, chicken sausage, beef bacon, roasted tomatoes, mushrooms, and a slice of bread. Allergens: Gluten, Dairy, Eggs

Baked eggs prepared to your liking, accompanied by feta cheese, red peppers, cherry tomatoes, and a slice of toast. Allergens: Dairy, Eggs, Gluten

Homemade Raspberry jam, greek yogurt, and fruity granola served in a bowl.

Chia mixed with almond milk, served with raspberry jam OR peanut butter, quinoa nutty granola, and fresh berries. Allergens: Nuts (Dairy free, Gluten Free, Eggs Free) .

Acai bowl served with granola, fresh fruits (strawberry, blueberry, banana), and coconut flakes. Allergens: Dairy, Nuts

A mix of labneh, cherry tomatoes, mixed leaf salad, black and green olives, sprinkled with olive oil, Zaatar, and chilly flaked served with grilled halloumi and poached eggs. Allergens: Dairy, Eggs

Freshly baked, crispy-crusted baguette made from wheat flour and yeast. Weight: 350g

Poolish bread made with white flour and yeast mixture.

Cereal bread made with wheat, rye, oat, barley, rice, and corn cereal, enriched with a mix of sunflower, soy, millet, flax seeds and yeast

Classic sourdough bread crafted with wheat flour, yeast, and levain.

Artisan sourdough bread with a twist - made from wheat flour, yeast, levain, and the earthy flavor of Zaatar.

Black sesame bread made of wheat flour, black sesame, yeast, and levain.

Sourdough bread with flavours of turmeric and walnut, made with wheat flour, yeast, levain, turmeric powder, and walnuts.

Classic pain de mie perfected with wheat flour, yeast, and white vinegar

100% whole-wheat bread made of wheat flour and yeast.

Knead's signature flaky croissant with soft flaky layers and a golden-brown crust

Knead's signature flaky croissant is filled with Emmental cheese with soft flaky layers and a golden-brown crust.

Knead's signature buttery pastry with soft flaky layers and a golden-brown crust, filled with melted premium dark chocolate chips.

Zaatar Danish filled with creamy Philadelphia cheese, topped with olive oil and zaatar powder.

Croissant soaked in cinnamon syrup, with almond cream fillings, and topped with almond flakes and powdered sugar.

Dark chocolate fudge brownie with pecan nuts, sprinkled with powdered sugar.

Chocolate-flavored muffin with hazelnut chocolate paste topped with dark chocolate chips.

Blueberry-flavored muffin with a crumble topping.

Rich and chewy cookie, crafted with buttery cookie dough and premium dark chocolate chips.

Flaky Danish pastry topped with fresh, seasonal fruits, The fruit selection changes every month.

A special twist to Knead's classic chocolate cookie. Allergens: Gluten, Eggs, Dairy (Nuts free)